Cheat's Easy Ramen

A simple way to add some nutritional benefits to a packet of ramen.
You can add whatever veg you have leftover in your fridge to this or follow the ingredients here.

Bring a pan to the boil and gently add one room temperature egg and cook for approx. 6 minutes for a slightly runny center.
In a separate pan, fry the chopped spring onion, beansprouts, water chestnuts and peppers.
Follow the packet instructions to prepare the ramen.

Once the veg is soft, add it to the cooked ramen and pour in to a boil. Peel the egg and add on the top of the ramen.